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Ceremonial Organic Matcha 30 G

Ceremonial Organic Matcha 30 G

Dhs. 130.00
Dhs. 130.00
Sale Sold out

Organic Ceremonial Matcha, 30 G, Uji, Kyoto

 Savor the purity of Organic Matcha, a ceremonial grade made from organically grown leaves in Uji, Kyoto (Japan). This grade is perfect for both matcha latte and usucha (matcha with water).

 Organic matcha boasts a bright green color and a fresh, clean aroma with hints of buttery shortbread and red berries. Its flavour is well-rounded, offering a gentle creaminess and a naturally balanced taste.

 Sweetness: 3(5)

Astringency: 3(5)

Colour: 4(5)

Powder aroma: shortbread cookie.

With water (2 g / 80 ml): red berries.

With milk: delicate creaminess.

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Pure Elegance in every sip

Pure Japanese 100% Matcha Tea, crafted for connoisseurs. No additives, just authentic nutty and woody notes with creamy macadamia nuts aftertaste.

ELEVATE YOUR TEA RITUAL

Unparalleled pow(d)er!

  • Smooth energy boost

    Matcha's caffeine provides sustained energy without subsequent fatigue.

  • Potent antioxidants

    Enjoy 137 times more EGCG antioxidants than green tea for enhanced wellness.

  • Enhanced concentration

    L-theanine in matcha promotes focus and mental clarity.

  • Natural detoxification

    Chlorophyll in matcha aids in red blood cell production and supports body detoxification.

Why so fresh? No tricks, proficiency only

Let’s make matcha latte!

1) Add ½ tsp of matcha powder to 20 ml of water (75-85°)
2) Whisk well with chasen (bamboo whisk)
3) Add 100-150 ml of frothed milk and enjoy!

🥬💚Pro tip: Strain matcha powder through a sieve before cooking for more airy texture. Use planted milk for a balanced flavour.

TRY IT

How to make perfect matcha shot?

1) Mix 2G of matcha powder with 80 ml of water (75-85°)
2) Whisk well with chasen (bamboo whisk) and enjoy!

⚡️double energy
⚡️umami

  • SMOOTHIE

  • ICE CREAM

  • FRUIT & VEGETABLE BOULS

  • SNACKS
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