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matchaforest-tea

Ceremonial Matcha Miyabi no Shiro 40g Uji, Kyoto

Ceremonial Matcha Miyabi no Shiro 40g Uji, Kyoto

Dhs. 130.00
Dhs. 130.00
Sale Sold out

Our ceremonial grade matcha sourced from Uji features good foam, smooth taste, balanced umami. Perfect for matcha shot and latte.

Sweetness: High 4/5
Astringency: Moderate 3/5
Colour: Bright 5/5
Powder aroma: fruity freshness, sweet apple
With water (2 g to 80 ml of water): nutty, woody notes
With milk: fresh, nutty. The aftertaste has creaminess, macadamia nut, and condensed milk

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Pure Elegance in every sip

Pure Japanese 100% Matcha Tea, crafted for connoisseurs. No additives, just authentic nutty and woody notes with creamy macadamia nuts aftertaste.

ELEVATE YOUR TEA RITUAL

Unparalleled pow(d)er!

  • Smooth energy boost

    Matcha's caffeine provides sustained energy without subsequent fatigue.

  • Potent antioxidants

    Enjoy 137 times more EGCG antioxidants than green tea for enhanced wellness.

  • Enhanced concentration

    L-theanine in matcha promotes focus and mental clarity.

  • Natural detoxification

    Chlorophyll in matcha aids in red blood cell production and supports body detoxification.

Why so fresh? No tricks, proficiency only

Let’s make matcha latte!

1) Add ½ tsp of matcha powder to 20 ml of water (75-85°)
2) Whisk well with chasen (bamboo whisk)
3) Add 100-150 ml of frothed milk and enjoy!

🥬💚Pro tip: Strain matcha powder through a sieve before cooking for more airy texture. Use planted milk for a balanced flavour.

TRY IT

How to make perfect matcha shot?

1) Mix 2G of matcha powder with 80 ml of water (75-85°)
2) Whisk well with chasen (bamboo whisk) and enjoy!

⚡️double energy
⚡️umami

  • SMOOTHIE

  • ICE CREAM

  • FRUIT & VEGETABLE BOULS

  • SNACKS
LEARN RECIPES